Weed THC Sugar Cookie Recipe

Bake up a batch of these classic sugar cookies infused with a healthy dose of cannabutter. They’re easy, festive, delicious, and perfect for delivering a relaxing body high at a busy time of year. Whether you bring a box to your next cannabis-friendly gathering or keep them at home to pair with a mug of cocoa by the fire, they’re guaranteed to please. This is a great way when you have a stash of duff left over from vaping! The season is coming up quickly so start now with your THC sugar cookie plans!

Ingredients:

  • 2 ½ C flour, plus more for rolling
  • 1 C sugar
  • 1 C cannabutter
  • 1 egg
  • 1 tsp baking powder
  • 1 tsp vanilla
  • 1 tsp salt

Optional: Powdered sugar and milk, for frosting

*For less potent cookies, switch out any portion of the cannabutter and replace with standard butter as desired.

Instructions:

  1. Beat cannabutter, sugar, eggs and vanilla in a large bowl on medium speed until thoroughly combined.
  2. In a separate bowl, mix dry ingredients.
  3. Add dry ingredients to cannabutter mixture a little at a time, stirring until all ingredients are incorporated.
  4. Cover dough and refrigerate for an hour or longer.
  5. Remove dough from refrigerator and preheat oven to 375°F.
  6. Roll dough on a generously floured surface to approximately ⅓” thick. Cut cookies (see below for thematic cookie cutter suggestions) and transfer to ungreased baking sheets.
  7. Bake for 10-12 minutes or until lightly golden in color.
  8. Remove from oven, transfer to cooling rack and let cool completely before frosting.

To frost: Combine powdered sugar with milk and stir until desired consistency is reached, then add food coloring as desired. If you like, add a teaspoon or two of cannabutter to thicken the frosting and add an extra kick of potency.

Yield: Approximately 24 cookies.

Enjoy the recipe and the cookies you will create. Also, the good times you will have! Happy Holidays!

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